Hi Mom, Hi!Brocolli sauteed in tamari, house sauerkraut, colin's hummus, and some matzah (i'm sick of spelling it matzoh).
Colin's *Amazing* Hummus Recipe:
juice of two lemons
almost 2 lbs (2 15oz cans) of cooked chickpeas
~1/2 cup tahini
7 cloves of garlic
dash of olive oil
paprika, salt, cayenne to taste
throw in a food processor or mash til your brachioradialis is sore.
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