Friday, April 13, 2007

Breakfast Potatoes

A Rose special, prepared by the breakfast king, Max. So tasty! So easy!

Cut and boil the potatoes until medium soft. Then fry up with any combination of: brocolli, asparagus, kale, spinach, onions, garlic, soy sauce, sesame oil, thyme, rosemary, pepper, salt, cayenne, cumin, or anything else you can think of.

If adding cheese, put it on near the end (but allow enough time for it to melt).

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